Lunch Menu
Appetizers
Mushroom Soup GF $7
Cajun Spiced Fried Calamari with tomato fra diavolo $13
House Salad GF $7
Cherry tomatoes, carrots, sweet red onions, roasted beets, Gorgonzola cheese, balsamic vinaigrette
Classic Caesar Salad GF $7
Roasted Beet Salad with warm goat cheese fritter and lemon fresh herb dressing $8
Entrées
Chicken Cutlet Milanese Salad $14
California greens, sliced apple, Kalamata olives, sweet onions, Gorgonzola cheese, and Lemon Herb dressing
Grilled Shrimp Salad GF $15
Mixed baby greens with Feta cheese, toasted almonds, grapes, and honey mustard dressing
Curried Chicken Salad GF $14
Romaine hearts tossed with sun-dried cranberries, toasted almonds, and light curry dressing
House-Made Lobster and Fennel Ravioli $19
toasted almonds, freshly sliced grapes, and white wine cream
House-Made Pappardelle with Meat Ragout $16
Butternut Squash, Goat Cheese & Spinach Ravioli with fresh sage butter sauce (vegetarian) $16
Bistro Omelet, sweet Italian sausage, shitake, and wild mushrooms, and diced tomatoes GF $14
Bistro Frittata, peas, tomato, and Feta cheese GF $13
Chicken Scaloppini, with mashed potatoes, vegetable of the day, and mushroom red wine sauce $17
Roasted North Atlantic Salmon GF $17
Mashed potatoes and balsamic reduction
Grilled Flat Iron Steak $20
Served with mashed potatoes, vegetable of the day, and brandy red wine reduction
Grilled 10 oz. Hamburger, lettuce, tomato onion, pickle, and shoestring fries $14
Chicken Cutlet Sandwich, lettuce, tomato onion, pickle, and pepper mayo served with shoestring fries $14
If you have any ALLERGY please let your server, chef, or owner know
Broadway Bistro is chef-owner and staff, we thank you for your continued patronage and the opportunity to be part of your community, please let us know how we can enhance your dining experience