Lunch Menu

Appetizers

Mushroom Soup GF $7

Cajun Spiced Fried Calamari with tomato fra diavolo $13

House Salad GF $7
Cherry tomatoes, carrots, sweet red onions, roasted beets, Gorgonzola cheese, balsamic vinaigrette

Classic Caesar Salad GF $7

Roasted Beet Salad with warm goat cheese fritter and lemon fresh herb dressing $8

Entrées

Chicken Cutlet Milanese Salad $14
California greens, sliced apple, Kalamata olives, sweet onions, Gorgonzola cheese, and Lemon Herb dressing

Grilled Shrimp Salad GF $15
Mixed baby greens with Feta cheese, toasted almonds, grapes, and honey mustard dressing

Curried Chicken Salad GF $14
Romaine hearts tossed with sun-dried cranberries, toasted almonds, and light curry dressing

House-Made Lobster and Fennel Ravioli $19

toasted almonds, freshly sliced grapes, and white wine cream

House-Made Pappardelle with Meat Ragout $16

Butternut Squash, Goat Cheese & Spinach Ravioli with fresh sage butter sauce (vegetarian) $16

Bistro Omelet, sweet Italian sausage, shitake, and wild mushrooms, and diced tomatoes GF $14

Bistro Frittata, peas, tomato, and Feta cheese GF $13

Chicken Scaloppini, with mashed potatoes, vegetable of the day, and mushroom red wine sauce $17

Roasted North Atlantic Salmon GF $17
Mashed potatoes and balsamic reduction

Grilled Flat Iron Steak $20
Served with mashed potatoes, vegetable of the day, and brandy red wine reduction

Grilled 10 oz. Hamburger, lettuce, tomato onion, pickle, and shoestring fries $14

Chicken Cutlet Sandwich, lettuce, tomato onion, pickle, and pepper mayo served with shoestring fries $14

If you have any ALLERGY please let your server, chef, or owner know

Broadway Bistro is chef-owner and staff, we thank you for your continued patronage and the opportunity to be part of your community, please let us know how we can enhance your dining experience